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Quality Management in Transfusion Medicine
Smit, C.
1ª Edición Septiembre 2013
Inglés
Tapa dura
528 pags
1166 gr
19 x 26 x 3 cm
ISBN 9781626186651
Editorial NOVA SCIENCE PUBLISHERS INC. U.S.
LIBRO IMPRESO
-5%
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Description
Transfusion Medicine is a key part of modern health care. It bridges the healthy community with the bedside in hospitals. It is the responsibility of the national blood program to provide an adequate supply of blood for all patients requiring transfusion, and to ensure the quality of blood and blood products for clinical use and the in-hospital transfusion chain. All products must be safe, clinically effective and of appropriate, and consistent quality.
Every blood transfusion service, whether serving in a resource restricted environment or in an advanced ambiance, should develop an effective quality (QS) and quality management system (QMS) to ensure the implementation of these strategies from vein to vein. The quality system and its management should cover all aspects of its activities and ensure full traceability (hemovigilance), from the motivation, mobilization and selection of blood donors to the transfusion of blood and blood products to patients. It should also reflect the structure, needs and capabilities of the procurement establishments, as well as the needs of the hospitals and patients that it serves.
Management commitment and support are essential for the development, implementation and monitoring of a national quality system and quality management system in order to ensure change management and continuous quality improvement. All staff should understand the importance of quality and the consequences of failure in the quality system (error management and cost effectiveness).
Table of Contents
Preface pp. i-x
Foreword
Chapter 1 – History of Quality Management in Transfusion Medicine 
  (John R. Hess, Cees Th. Smit Sibinga and Paul D. Mintz, U. of Maryland School 
  of Medicine, Baltimore, MD, USA, and others)1-34 
Chapter 2 – Need for Quality Management in Transfusion Medicine 
  (Jerry A. Holmberg and Neil Rosin, Novartis Vaccines and Diagnostics, Inc. Round 
  Hill, VA, USA, and others)pp. 35-54 
Chapter 3 – Quality and Quality Management Systems Applicable in Transfusion 
  Medicine 
  (Cees Th. Smit Sibinga, Christian Seidl, Eduardo Nunes and James P. AuBuchon, 
  ID Consulting for International Development of Transfusion Medicine (IDTM), 
  University of Groningen, Groningen, NL, and others)pp. 55-130 
Chapter 4 – Process Management in the Vein-to-Vein Chain 
  (Jan Peter Jansen van Galen and Cees Th. Smit Sibinga, Production Unit Sanquin 
  Blood Bank, Amsterdam, NL, and others)pp. 131-186 
Chapter 5 – Value and Role of Information and Communication Technology 
  (ICT) and Management Information System (MIS) in Transfusion Medicine 
  (Johan A. van der Does and Thomas W. de Boer, University of Groningen, Groningen, 
  NL, and others)pp. 187-208 
Chapter 6 – Haemovigilance: Big Brother or Kindly Light? 
  (Lorna M. Williamson and D. Michael Strong, NHS Blood and Transplant, Watford, 
  England, UK, and others)pp. 209-222 
Chapter 7 – Event Management: A Total Organization Commitment to Quality 
  and Safety and the Tools and Techniques Available to Achieve this Goal 
  (James R. Stubbs, Gwen D. Jones, Cheryl A. Nimtz and Valerie W. Halling, Division 
  of Transfusion Medicine, Department of Laboratory Medicine and Pathology, Mayo 
  Clinic, Rochester, MN, USA, and others)pp. 223-262 
Chapter 8 – Organizational Roles, Responsibilities and Change Management 
  in Support of Quality Systems 
  (Th. Hein Smit Sibinga and Jay S. Epstein, Product Development, Constitution 
  Medical, Inc., Boston, MA, USA, and others)pp. 263-282 
Chapter 9 – Patient Safety and Quality Management at the Clinical Interface 
  
  (Michael F. Murphy, Sunita Saxena and Cees Th. Smit Sibinga, NHS Blood & 
  Transplant and Oxford University Hospitals, Oxford, UK, and others)pp. 283-314 
Chapter 10 – Quality Management at the Societal Interface 
  (Ton A.P.M. Los †, Sarah Mutegombwa and Che Lin Kit, APM LOS Consultancy, 
  Groningen, The Netherlands, and others)pp. 315-356 
Chapter 11 – Management of Blood Safety: Prevention and Precautions 
  (Elizabeth M. Dax, Alan Kitchen, Kumanan Wilson and Henk W. Reesink, The Dax 
  Centre, University of Melbourne, Melbourne, Victoria, Australia, and others)pp. 
  357-384 
Chapter 12 – Health Economics of Technologies in Blood Transfusion within 
  the Context of General HTAs
  (Marinus van Hulst, Maarten J, Postma and Brian Custer, Groningen Research Institute 
  of Pharmacy (GRIP), University of Groningen, Groningen, The Netherlands, and 
  others)pp. 385-412 
Chapter 13 – Knowledge Management and Blood Transfusion 
  (René J. Jorna and Niels R. Faber, Fryske Akademy, Leeuwarden and Faculty 
  of Economics, Business/Behavioural and Social Sciences, University of Groningen, 
  Groningen, The Netherlands, and others)pp. 413-440 
Chapter 14 – Quality Management in Transfusion Medicine in Resource Restricted 
  Countries 
  (Jean C. Emmanuel, Isaac Kajja and Lawrence Marum, BTS Consultants, Harare, 
  Zimbabwe, and others)pp. 441-456 
Chapter 15 – Annexes 
  (Cees Th. Smit Sibinga, ID Consulting for International Development of Transfusion 
  Medicine (IDTM), University of Groningen, Groningen, The Netherlands)pp. 457-500 
Index pp. 501-518
Editors: Cees Th. Smit Sibinga (ID Consulting for International Development of Transfusion Medicine (IDTM), University of Groningen, Groningen, Netherlands)
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