Phytochemicals, Signal Transduction, and Neurological Disorders

Description

• Presents readers with cutting edge and comprehensive information on bioavailability and mechanism of action of phytochemicals in the brain
• Provides information on the molecular mechanism associated with the beneficial effects of phytochemicals in neurotraumatic and neurodegenerative diseases
• Includes information on delaying the onset and target-based treatment of neurological disorders by using phytochemicals

Content Level » Graduate
Related subjects » Neurology - Neuroscience

TABLE OF CONTENTS

• Chapter 1 Effects of life style and aging on the onset of neurological disorders
• Chapter 2 Beneficial effects of extra virgin olive oil (n-9 fatty acids) on neurological disorders
• Chapter 3 Beneficial effects of flaxseed oil (omega-3 fatty acids) on neurological disorders
• Chapter 4 Beneficial effects of flavonoids on neurological disorders
• Chapter 5 Beneficial effects of green tea catchins on neurological disorders
• Chapter 6 Beneficial effects of curcumin on neurological disorders
• Chapter 7 Beneficial effects of resveratrol on neurological disorders
• Chapter 8 Beneficial effects of Ginkgo biloba on neurological disorders
• Chapter 9 Beneficial effects of garlic components on neurological disorders
• Chapter 10 Beneficial effects of propolis on neurological disorders
• Chapter 11 Perspective and direction for future research on phytochemical in neurological disorders