Portada del libro 9780123848628 Chemical Analysis of Food. Techniques and Applications
Portada del libro 9780123848628 Chemical Analysis of Food. Techniques and Applications
Portada del libro 9780123848628 Chemical Analysis of Food. Techniques and Applications

Chemical Analysis of Food. Techniques and Applications

Pico, Y.

ISBN-13: 9780123848628

ACADEMIC PRESS

Agosto / 2012

1ª Edición

Inglés

812 pags

1700 gr

x x cm

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