Portada del libro 9781439854235 Specialty Foods: Processing Technology, Quality, and Safety
Portada del libro 9781439854235 Specialty Foods: Processing Technology, Quality, and Safety
Portada del libro 9781439854235 Specialty Foods: Processing Technology, Quality, and Safety

Specialty Foods: Processing Technology, Quality, and Safety

Zhao, Y.

ISBN-13: 9781439854235

CRC PRESS

Julio / 2012

1ª Edición

Inglés

356 pags

500 gr

x x cm

Recíbelo en un plazo De 2 a 3 semanas